powered by SignMyGuestbook.com
|
Saturday, Apr. 11, 2009 - 12:00 a.m. Completely overloaded with people today. It does me no good. It wasn't that bad, but it takes its toll. I can't believe that as much as my mil cooks, quite well may I add, she never learned that honey crystallizes over time, especially when it's cold. I thought that was kinda like, common knowledge among people who have ever used honey. I intercepted her on the verge of throwing away-- throwing away!-- 3 pints of honey. Because it had crystallized. The mind boggles. It's past my bedtime. � Leave a note |