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Monday, Sept. 03, 2012 - 7:28 a.m.
Am making a batch of slow-cooker onion confit. The house is filled with the smell of caramelizing onions. I may make another batch after this, since I do have most of the 10-lb bag of onions I got at Costco still.
J's alarm woke Q. Dammit! More on onions later.previous next
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