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Language Log

Thursday, Oct. 08, 2020 - 7:23 p.m.

Made a very good cocktail tonight: apple thyme simple syrup, bourbon, a small spoon of my lapsang souchong infused vodka, and a drop of the honey-herb bitters. Used the leftover syrup from the apple canning, added more sugar to it and threw in some fresh thyme.

I managed to print some today and 2/3 prints turned out very well. So I feel better. I’ve said it before but it’s like night and day. Canning the apples didn’t do this. Exercise didn’t do this. Cleaning the kitchen somewhat didn’t do this. Drinking my delicious cocktail didn’t do this. Only making the prints had this effect. I need to remember this, it’s important.

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