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Wednesday, Sept. 21, 2011 - 7:34 a.m. I made a macadamia shortbread with rum caramel topping last night, and didn't get to eat it because it needed to set up more first. Now I really want to try it but can't because I'll get a stomachache from so much sugar in the morning. Oh. The trials I endure. previous next� Leave a note |